Menu

Menu 26.12.2019

Example from last year's winter season

Salad from the buffet

_____

Italian vegetable soup
“Minestrone”

or

Dumpling bis with parmesan cheese
and brown butter

_____

Grilled char fish

or

Chicken breast in cream sauce


Parsley potatoes
Cauliflower

_____

Ice cream bowl


Wine recommendation

Chardonnay Somereto | Andrian 24
Sauvignon Winkl | Terlan 27

Lagrein Rosé | Rottensteiner 21
Blauburgunder Fuchsleiten | Pfitscher 26

essen-06
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